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SEO Analysis and Top-Ranking Keywords for sifoods.com
Site Overview
sitarafoods.com ranks #217 in India’s Restaurants and Delivery category and #686,709 globally, with an estimated 48.6K monthly visits. Organic search drives 43.06% of desktop traffic, highlighting the importance of ranking for high-value keywords.
Current Top Organic Keywords
The following keywords account for the largest share of organic search traffic to sifoods.com:
Keyword | Monthly Visits | Approx. Search Volume |
---|---|---|
sia foods | 434 | 5,190 |
kakinad kaja online order | 188 | 40 |
bilona ghee | 185 | 6,440 |
sitarafoods | 169 | 560 |
sit mutton pickle review | 107 | 40 |
These top performers reveal strong brand searches (“sitara foods”), regional specialty interest (“kakinad kaja online order”), and category leaders (“bilona ghee”).
High-Potential Target Keywords
To expand reach and capture additional demand, focus on these high-volume, product-specific search phrases:
- buy pickles online
- order homemade pickles India
- bilona ghee online price
- buy Kakinada kaja online
- order Indian sweets online
- authentic masala powders online
- homemade snack delivery India
- buy podi online
- order sweet and spicy pickles
- premium ghee for cooking
Next Steps
- Optimize product pages and meta tags for the target keywords above.
- Create blog content around “how to use” and “recipe” queries (e.g., “how to use bilona ghee in cooking”) to capture informational intent.
- Build internal links from high-traffic pages to key product pages.
- Monitor ranking and traffic changes monthly to refine your keyword strategy.
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Additional High-Potential SEO Keywords for SiFoods.com
Below are more targeted, long-tail and commercial-intent keywords—grouped by product category—to help SitaraFoods.com capture extra organic traffic and rank for niche search queries.
Pickles & Achaar
- buy si pickles online
- order homemade Andhra pickle
- traditional Indian mixed pickle online
- buy lemon pickle India
- best mango achar delivery
- gongura pickle online order
- order garlic ginger pickle
Sweets & Mithai
- buy Kakinada Kaaja online
- order Bobbatlu Indian sweets
- traditional Mysore Pak delivery
- homemade ladoo online India
- order gulab jamun gift box
- buy kaju katli online
- Indian sweets corporate gifts
Savory Snacks
- order chakli online India
- buy murukku homemade
- traditional namkeen delivery
- order peanut chikki online
- buy kara boondhi sweets & snacks
- express snack box delivery
- buy mixture snack online
Masalas & Podis
- premium garam masala powder online
- buy sambar podi homemade
- order gunpowder chutney podi
- authentic rasam powder India
- buy chicken biryani masala
- order Andhra curry podi
- wholesale spice powders
Ghee & Oils
- buy bilona ghee online India
- order desi ghee doorstep delivery
- premium pure ghee jar
- homemade ghee pack
Gift Packs & Hampers
- Indian snack gift hamper
- pickles & sweets gift box
- corporate gift hamper India
- festive food gift baskets
Brand + Commercial Intent
- where to buy Sitara Foods
- Sia Foods discount coupon
- SaFoods.com promo code
- Sra Foods customer reviews
- Sra Foods delivery charges
Store Locator & Retail Queries
- Sia Foods near me
- buy Sitara pickles at BigBasket
- Sira Foods Amazon store
- Sia Foods Flipkart availability
Next Steps:
- Map each keyword to the most relevant product or category page.
- Add high-volume keywords to title tags, headings, and meta descriptions.
- Craft blog posts around “how to use” and “recipe” queries (e.g., “5 ways to use gongura pickle”).
- Monitor rankings and traffic shifts to refine keyword focus over time.
Here’s a superb scratch dish, and an introduction into the fine art of curry making. Juicy chunks of chicken fried with your own masala then simmered to perfection and finished with double cream and coriander. Served with our own naan.
Most Mughlai and Punjabi restaurants will serve you a plate of this goodness as do dhabas and street vendors. I could devour into an entire dish all by myself. Soft roomali rotis, naan or flaky parathas scooping up the thick spiced gravy of butter chicken along with succulent morsels of tandoori chicken with charred edges brings sheer delight with every mouthful. The heat/ spice of the dish combines with the rich gravy and slight sweetness that make it very hard to resist.
With most dishes that have fond memories it’s the taste that lingers on even years later. Cooking Butter Chicken at home has always for me been about getting the flavours just right and like I knew they should taste. This recipe is one that I can say is an absolute hit every single time with family and friends. There’s no calorie counting here I can tell you that now! There’s a copious quantity of butter (after all it is butter chicken!), cream and honey. But I assure you it’s worth every spoonful.
Research to understand the Chicken Makhani
The chicken is marinated & grilled before adding it to the makhani sauce. Tandoori chicken pieces added to the sauce enhance the flavour of the
overall dish. Follow my recipe for Tandoori Chicken and can even be done a few hours in advance. Once the chicken is cooked set aside and proceed to make the makhani sauce below. Fenugreek leaf powder is available at Asian stores or you can even grind dried fenugreek leaves.
Butter chicken or murgh makhani or Chicken makhani is a dish, originating from the Indian subcontinent in which the chicken is spiced up with tomato sauce. Butter chicken is one of the most delicious, popular and lip-smacking dishes that’s been loved by many across the world. Served with kulcha or naan is a delight which most Indians love during their weekend restaurant visits.
Fully recipes directions
It is one of the most loved chicken dishes in India. A quick 40-minute butter chicken recipe which is creamy and fully packed with flavors. Usually, it is served with a naan roti or long grain basmati rice. This recipe will itself produce an adequate amount of sauce but if you want more sauce then add some more tomato sauce or cream. Though it will enhance the flavor but adding it in more amount can even make it worse. So be careful!
PREP: 10 MINS
COOK: 3 HRS - 4 HRS
Difficulties
NORMAL
SERVES 2 OR 4 WITH
OTHER MEALS FOOD
Ingredients
- 750g chicken breast
- 50g butter
- 1 tin chopped tomatoes
- 1 onion
- 2 garlic clove
- 2 tsp chilli powder
- 2 tsp ginger, ground
- 3 tsp turmeric, ground
- 3 tsp coriander, ground
- 1 lemon
- 300g basmati rice
Instructions
- Preheat oven to 375 degrees. In a skillet melt a few tablespoons of butter over medium heat. Stir in garlic and onion and cook slowly about 15 minutes until the onion caramelizes to a dark brown.
- In a saucepan, over medium-high melt the remaining butter heat along with the heavy cream, tomato sauce, cayenne pepper, salt, and garam masala. Reduce heat to medium-low and simmer for 30 minutes, stirring occasionally. Then stir in caramelized onions.
- In the meantime toss the cubed chicken breast with vegetable oil until coated, and season with tandoori masala.
- On a preheated oven bake chicken for 12 minutes until no longer pink in the center. Now, add the chicken to the sauce and simmer for 5 more minutes.
- Garnish with cilantro and serve with naan or rice.
Nutrition Facts
Per Serving: 367 calories; 26.2g fat; 5.7g carbohydrates; 20.3g protein; 81mg cholesterol; 64mg sodium.